Pickled Lemons With Safflower

PR-23 · #23

Traditional pickled lemons seasoned with safflower for a distinctive Egyptian profile.

Available Forms

Whole or quartered Egyptian-style lemons

Processing & Handling

Produce is sorted, prepared and packed in a controlled brine or marinade. Salt, acidity, recipe and cut are confirmed to buyer specification.

Packing

Glass jars, PET jars, cans or food-service containers

Frozen-Chain / Storage Guide

Store unopened in a cool, dry place away from direct sunlight. Refrigerate after opening and follow the final label instructions.