

We ensure every stage — from sourcing raw materials to freezing, packaging, and inspection — meets global standards.
To become a globally trusted reference for premium Egyptian food products—where the richness of the Nile, the integrity of our processes, and the consistency of our quality define a new standard for international food exports.
Our mission is to preserve the true value of nature while delivering safe, consistent, and high-quality food products to global markets. We achieve this by: Partnering with responsible, certified farms Applying advanced IQF and cold-chain technologies Adhering to the strictest international food safety standards

Modern packing houses and cold storage systems ensure our products maintain top freshness and quality throughout the export process.

We strictly adhere to international food safety and quality certifications, guaranteeing reliable and compliant exports.

Our farming and production practices focus on preserving natural resources, supporting sustainable agriculture, and reducing waste.

Our mission is to bring the freshness of Egyptian farms to tables around the world.
Internationally compliant packaging and labeling.
Strict quality control & cold-chain process.
Reliable worldwide shipping & export documentation.
Learn how Nile-Maple? maintains top quality standards for frozen food export — strict inspection and laboratory testing.At Nile-Maple, we implement a strict quality management system at every production stage: Raw material inspection Pre-freezing quality checks Rapid freezing (IQF) Temperature-controlled storage We are committed to complying with international food safety standards (ISO, HACCP, GMP, and BRC). Lab reports and analysis certificates can be provided upon request for every shipment.
Contact Nile-Maple | Export Inquiries